A Day In The Barossa Valley

A Day In The Barossa Valley

You'll be picked up from a convenient Adelaide location then it's first stop: Penfolds! What a way to start the day - learning about their shiraz, grenache and mouvedre, the combination used to create the impressive Penfolds Bin 138.

Discover the bottling process and get it right - you'll be taking it away with you for the ultimate souvenir! Next we move onto the fabulous Salter's Restaurant - a landmark of its own!

Part of Saltram Estate Wines, Salter's hosts one of the Barossa's friendliest and best dining experiences. You'll enjoy two courses here - plenty of time to sit back and appreciate your surrounds.

Next we move onto Wolf Blass for an exclusive tasting of some truly exotic wines under the guidance of a career wine educator. Taste, smell and feel how lovely it is going down - and it doesn't matter if you can't remember it all, you'll be given tasting notes to keep!

Last stop is the historic Seppeltsfield Winery where you'll enjoy a heritage tour of the hundred-year-old winery and cellars. Not only will you get a fascinating tour around an Australian institution, you'll take part in a fantastic tasting within their underground cellars, the range of which will include Seppeltsfield's famous fortified wines.