(In Stock)
Croquembouche And Caramel Cooking Class
A fantastic way to get comfortable cooking what many percieve to be tricky sweet treats in this techniques based session. And the best part is you get to eat all your glorious creations at the end of the class!
Activity Highlights Learn methods taught to real life trainee chefs Enjoy our modern and comfortable kitchen with its state of the art equipment Create perfect profiteroles (Choux pastry), create creamy orange and white chocolate confectioners custard, get to work with chocolate, learn how to make toffee (and even spun sugar if you want!), create fresh Raspberry marshmallow and hazelnut Praline Shards and eat it in all class when you've finished!
Socialise with other participants BYO wine or beer we provide everything else! What's Included 2 to 3 hour class Available weekday evenings and Saturday mornings where scheduled Experienced facilitator/teachers who provide individual attention and guidance Main Course and Dessert for you to eat on the night NO washing up you get all the glory jobs!
Set of laminated full colour recipe cards .
Shipping
Charges range from
$0.00
upwards based upon carrier and priority selected during checkout.